We provide HACCP certification services that help your business implement and maintain a Hazard Analysis and Critical Control Points (HACCP) system.
Our team works with you to identify potential hazards in your production process and establish critical control points to mitigate these risks. We guide you through the development of a HACCP plan tailored to your specific needs, ensuring that your food safety management system is robust and effective.
Welcome to Sakina Quality Group, your trusted partner in navigating the intricate landscape of feeds and food science in Kenya.